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  • Valentine's Week Specials

    Warehouse Tap Room is celebrating Valentine's Day for the entire week of February 12-17th!  Stop in and treat yourself or your sweetheart to some of these romance-inspired recipes from Chef Leah! Available for lunch and dinner, dine in or take out, while supplies last. 

    Mussels - $14
    1# steamed mussels. Ginger, garlic, fresno chili, green onion, citrus soy and sesame
    Hummus & Hearth Bread available as add-on for $3.

    Chickearrones - $10
    1/2# lightly breaded chicken skin and thigh pieces tossed in a garlic buffalo sauce. Served with celery and smoked blue cheese dressing.

    Beet and Horseradish Cured Salmon Flatbread - $11
    Served Chilled. Beet and Horseradish cured salmon, arugula, capers, salted red onion, lemon aioli

    Pesto Salmon - $20
    6oz pan seared salmon topped with pesto and finished in the oven. Served with Sautéed spinach and roasted tomato, with a balsamic drizzle.

    Chocolate Cake - $9
    Layers of moist chocolate cake and creamy chocolate frosting with a scoop of vanilla bean ice cream

    Bananas Foster Creme Brulee - $7
    Layers of salted rum caramel and banana, vanilla brulee and a rum floater